Originating from the wine region of South Australia, designed to offer distinct Australian wine characteristics. Fermentation, winemaking, maturation and bottling of Australian grown grapes is completed in our state-of-the art winery in Sanur.
Style: Medium bodied. Medium dry. Unoaked.
Colours: Pale straw colour.
Nose: Varietal aromas of spring flowers and pear.
The racy palate is pure and crisp, with characters of white peaches with intense crisp finish.
This dry South Australian Riesling is an ideal pairing with seafood, hors d’oeuvres and cheese dishes.
Storage and presentation:
Ideally stored at 18o C or less. Higher temperature will result in faster development and shorter shelf life.
Serving: 5˚ – 8˚C.
Available in 750 ml bottle.